Germain Hôtels
Measuring ingredients and prepare the necessary food items as directed and in accordance with standards in a timely and efficient fashion to ensure that there is no interruption to guest service
Receiving deliveries, ensuring they are accurate and a good quality
Perform basic cleaning duties
Keep work station clean and organized including fridges/freezers, counter tops and stove tops
Operate all kitchen equipment and conduct themselves with safety in mind at all times
Ensure that all food products are handled, stored, prepared and served safely in accordance with hotel and government Food Safety ...
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Aide-cuisinier
Description
Your energy deserves an environment where it truly makes a difference!
Do you enjoy staying busy and take pride in a job well done? As a Kitchen Attendant, you'll play an essential role in supporting the culinary team and helping keep the kitchen clean, organized, and ready for service.
YOUR ROLE