Vintage Hotels
Provide personalized and exceptional guest service at every given opportunity Meeting established up-selling and sales goals Must be available for Morning and Evening shifts on Weekdays and Weekends To set up function space as required in house and off-site following service guidelines Serving at both in house and off-site functions Disassemble at the end of each function and ensure that all equipment is returned to its proper place and polish all cutlery Keeps supply areas clean and organized Properly clean function rooms after groups leave and set for show Wipe down table bases and chairs following each function Reports to the Banquet Captain over...
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BANQUET SERVER
Description
Position Summary: To serve food and beverages to guests in a professional and courteous manner, following all service standards and contracted specifications.
Duties and Responsibilities:
Primary Responsibilities: