Federated Co-operatives Limited
Prepare and cook individual meals as well as large batches of food for quick service Estimate and prepare quantities of food required Maintain inventory and records of foods, supplies, and equipment Assist in training, guiding, and mentoring team members Observe and maintain sanitation standards and practices, maintain tools and equipment, and keep work area clean and neat Ensure all food safety and food handling standards are strictly adhered to The language of work at our workplace is English Assist with other duties as assigned.
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Deli Cook, Swan River - Swan Valley Co-op
Description
What you’ll do:
Reporting to the Deli Manager, the Deli Cook’s responsibilities will include the following:
Why it matters:
Our team provides a range of products and services to support our member-owners. Through the work that we do, we help to build, fuel, feed and grow Western Canadian communities together.
Who you are:
You are loo...