Hospital Kitchen Operations Lead (Food Hygiene)

NHS Scotland is seeking a highly motivated individual to join the in-house catering team at B&S community hospital in Aviemore. This part-time permanent position involves managing kitchen operations, ensuring compliance with food hygiene regulations, and providing training to staff.

The ideal candidate will have training in food hygiene and relevant qualifications, such as City & Guilds 706/1. A team player with a smart appearance is essential for this role.