QHSE DIRECTOR- FOOD INDUSTRY- AFRICA
Description
You will be responsible of the following tasks:Develop and implement QHSE policies, procedures, and programs in alignment with corporate objectives and regulatory requirements.
Lead and manage the QHSE team, providing guidance, training, and support to ensure effective execution of QHSE initiatives.
Monitor and evaluate QHSE performance, identifying areas for improvement and implementing corrective actions.
Ensure compliance with local, national, and international regulations and standards related to quality, health, safety, and environment.
Conduct regular audits and inspections to assess compliance and identify potential risks.
Collaborate with cross-functional teams to integrate QHSE considerations into business processes and decision-making.
Promote a culture of safety and environmental awareness through training, communication, and engagement initiatives.
Prepare and present QHSE reports to senior management, highli...